Have you ever thought of owning your own bar? Did you ever stumble into an overpriced watering hole and think how much better it could be if you ran the place? Or maybe you walked into your dream bar and realized that running one was the dream job you’ve always wanted?
With Running a Bar for Dummies, you can live your dream of operating your own establishment. This hands-on guide shows you how to maintain a successful bar, manage the business aspect of it, and stake your place in your town’s nightlife. It provides informative tips on:
Understanding the business and laws of owning a bar
Developing a business plan
Creating a menu, choosing décor, and establishing a theme
Stocking up on equipment
Choosing and dealing with employees
Handling tough customers
Controlling expenses, managing inventory, and controlling cash flow
Getting the word out about your place
Preparing for your grand opening, step-by-step
This guide cues you in on how to keep your bar safe and clean, making sure everyone is having fun. It warns you about the pitfalls and no-nos that every owner should avoid. There are also helpful resources, such as contact information for State Alcohol Control Boards and Web sites with valuable information.
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Product Details
Author:
Ray Foley
Paperback:
360 pages
Publisher:
For Dummies
Publication Date:
March 06, 2007
Language:
English
ISBN:
0470049197
Product Length:
9.14 inches
Product Width:
7.36 inches
Product Height:
0.8 inches
Product Weight:
1.12 pounds
Package Length:
9.1 inches
Package Width:
7.3 inches
Package Height:
0.8 inches
Package Weight:
1.1 pounds
Average Customer Rating:
based on 7 reviews
Customer Reviews
Average Customer Review: ( 7 customer reviews )
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Most Helpful Customer Reviews
27 of 27 found the following review helpful:
Recommended If You Really Want to Start a Bar! May 16, 2007
By Monica Main
"Monica Main"
This book is very thorough in teaching you everything from A - Z on starting a bar. It even talks about getting the money for your business venture.
After reading this book I felt exhausted and decided that I wouldn't be opening a bar anytime soon...at least not for now.
This is definitely a book you need if you want to make sure you dot all of your Is and cross all of your Ts.
Note: Starting and opening a bar takes an incredible amount of work. (Actually all business take an incredible amount of work.) As with all other retail businesses, expect to be there 90% to 100% of the opening hours. Most bars are open 7 days a week, 14 - 16 hours per day. So...that's a lot of hours to have to be there. (Hence, my decision in not wanting to start a bar.) That's something you should consider before starting a bar or restaurant. Make sure it's something you're so into that you want to live, breathe, and eat!
Best wishes.
Perfect for ther new owner Mar 05, 2012
By Mugger I plan to open my own restaurant and bar; have been doing extensive research for the last 5 years. This book was extremely helpful and informative. It really excites me about my future.
1 of 2 found the following review helpful:
helpful book Mar 28, 2011
By dansmommyx3 Book was in great shape. Helpful and informative. Written in a humorous and realistic language. Discusses both positive and negatives about being a bar owner.
0 of 1 found the following review helpful:
title Oct 23, 2011
By lovin2live I was impressed how fast it got here and I am excited that the book is a easy read... and easy to understand!!!
0 of 2 found the following review helpful:
Running a Bar for Dummies Nov 10, 2009
By K. Williams
"Hockey mom"
Just what I needed. I am researching starting up a bar and wanted to know what it involves. This book helped a lot.